Kitchen Basics

Homemade Pizza Dough
Kitchen Basics

Pizza Dough

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Simple. Fool proof. Fast. These are all qualities I look for in pain killers, automobiles, and pizza dough recipes. This recipe is wonderful because of its ability to work with both glutenous bread flour AND pure, gluten free 1 to 1 flour. Enjoy the simplicity. Revel in the flavor. LET’S […]

Butternut Squash Puree- Pumpkin Puree Substitute
Kitchen Basics

Roasted Butternut Squash Puree

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We’re going to have words. I can just see it now. You’ll say something like, “Pumpkin doesn’t taste like tin! It’s sweet and orange and delicious.” I’ll nod politely and wait for you to finish. “Are you sure?” I’ll ask. You’ll say yes, but the conviction will be gone, shaken […]

Homemade Pumpkin Puree
Kitchen Basics

Homemade Pumpkin Puree

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Pumpkin. It’s an autumn tradition… religion? Depending on your obsession with fall, it might actually be a minor religion. Anyway, roasting and pureeing your own pumpkin will impress your friends, level up your seasonal obsession, and just make you a better person. Let’s do this. LET’S GET COOKIN’ I’ll keep […]

Homemade Pumpkin Spice Mix
Kitchen Basics

Easy Pumpkin Pie Spice

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Every fall, Americans go pumpkin crazy! Pumpkin pie spice in muffins, pancakes, porridge, and of course the grandfather of them all, the PUMPKIN SPICE LATTE!! You could spend upwards of $5 on official pumpkin pie spice mix, or, you could bask in the glories of self-satisfaction and make it yourself.  […]