Don't Eat Crappy Food
Velvety chocolate blended with a tart raspberry reduction. Does it get any better? Probably not. This easy, chocolate raspberry ganache will have you searching for things to dunk. Strawberries? Apples? Pears? Potato chips? Carrot sticks? Baby kosher dills? Why not? Try it on rosemary lamb. Your mouth won’t complain. In […]
These homemade peanut butter cups are simple, delicious, and will become a new family staple. Seriously, these are about as easy as it gets. All you need is a microwave and a baby whisk… fine, you don’t need the baby whisk, but they’re SO CUTE! I digress. But being able […]
So, you think you know Kung Pao chicken? Sorry, a punch card at Panda Express doesn’t count. Actually, a key ingredient to the dish, Sichuan peppercorns, was outlawed in the US until 2005, so the Kung Pao you grew up with… well, how can I say this? It might not […]
I'm Ben and I’m on a mission to spread better food to the world. Alright, I recognize that “the world” might be a bit of a stretch-goal, but, you’re here, so that’s a start!
